Advanced Packaging Helps Retailers Provide Fresh-Baked Organic Breads To Customers

Bread, pastry and confectionary producer Pastry Smart has introduced a brand of bread that is certified organic – with fewer than nine ingredients – and shipped to retailers after “par-baking” in a state-of-the-art “bake-able” bag. Retailers finish baking the loaves in their own ovens and sell it to customers as freshly baked organic loaves. The company says its Le Culture brand provides a simple solution for supermarkets and other retailers that do not have certified organic kitchens. Pastry Smart says it is committed to sustainability, use of renewable energy, sourcing local ingredients, and blending traditional handcrafted baking with advanced manufacturing technology.