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Food Makers Should Pay Special Attention To Four Key Consumer-Driven Trends

January 26, 2010: 08:05 AM EST
Food and industrial ingredients company Tate & Lyle says food manufacturer should take note of four key consumer-driven purchasing trends in 2010. For example, private label “premium options” with healthy and high quality ingredients appear to be seducing shoppers away from national brands – 47 percent of consumers have switched to store brands – as consumers continue to watch spending. Other trends that will affect food maker product lines: Americans are more sensitive to environmental impact; they want convenience foods that are affordable and nutritious; and they are eating more gluten-free products, even without suffering from celiac disease.
EmailWire.Com, "2010 Food & Beverage Trends", Earth Times, January 26, 2010, © www.earthtimes.org, The Earth Times
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