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Indian Restaurant In Scotland Charges Fee For Wasted Buffet Food

January 11, 2017: 12:00 AM EST
New environmental rules in Scotland require food waste from large restaurants to be recycled. Private refuse services charge fees for emptying recycling bins. To keep the fees manageable, a Dundee Indian restaurant has begun charging customers who leave too much food on their plates after the all-you-can-eat buffet. The £2 per person fee is addded to the £14.99 price of the meal. Management of Taza Indian Buffet realized it was tossing away about 600 kg of uneaten food every week. Now, when customers are seated, they are given a menu and a measuring card with a four-inch square cut out of the middle to measure leftovers. The card explains that the £2 fee will be charged if leftovers don’t fit within the square.  [ Image credit: © Taza Indian Buffet  ]
Gavin Madeley et al., "Eat Up or Face a Fine! All-You-Can-Eat Indian Restaurant Starts Imposing Penalties on Diners Who Leave Too Much after Growing Tired of Throwing Away 600kgs of Leftovers a Week", Mail Online, January 11, 2017, © Associated Newspapers Ltd
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