Nestlé’s Nespresso Premium Coffee Unit Launches Sustainability Programs In Latin America, Africa

Nestlé’s premium coffee business unit has launched several socio-economic and environmental initiatives targeted at coffee-farming communities in Africa and Latin America from where it sources some of the Nespresso Grands Cru brand. The aim is to build on the success of the company’s 10-year-old AAA Sustainable Quality Program to secure high quality coffee and improve sustainable farming practices and enhance  farmer welfare .Nespresso says it will partner with local governments and a non-profit organization to improve coffee sustainability at farm level, while launching social development programs to support the welfare of farmers, their families and the wider community.