New Plant-Based Burger’s Veggie Fats Sizzle On The Grill

California-based Don Lee Farms has begun distributing nationally its Organic Plant-Based Raw Burgers, made with beans and seeds, and certified organic, vegan, non-GMO and gluten-free. The burger is free from artificial ingredients or preservatives. According to the company, the burger “bleeds” organic beet juice and sizzles on the grill from organic vegetable-based fats. “It’s a burger made with plants, not with science,” said a Don Lee Farms spokesman. [Image Credit: © Don Lee Farms]